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  2. I Tried 10 Popular Ranch Dressings & the Best Was Tangy and ...

    www.aol.com/lifestyle/tried-10-popular-ranch...

    Ranch is the most popular salad dressing in the United States. Over 143 million Americans used the dressing in 2020, according to Statista.It makes a great dip for veggies or potato chips. When ...

  3. Ranch dressing - Wikipedia

    en.wikipedia.org/wiki/Ranch_dressing

    Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, mustard, herbs (commonly chives, parsley and dill ), and spices (commonly pepper, paprika and ground mustard seed) mixed into a sauce based on mayonnaise or another oil emulsion. [1] Sour cream and yogurt are sometimes used in addition ...

  4. We Made Loaded Hidden Valley Ranch Dip—and This Recipe Is an ...

    www.aol.com/made-loaded-hidden-valley-ranch...

    Jazz up your party's spread with this loaded Hidden Valley Ranch Dip recipe. The post We Made Loaded Hidden Valley Ranch Dip—and This Recipe Is an Instant Classic appeared first on Taste of Home.

  5. 15 Ways to Use Ranch Dressing - AOL

    www.aol.com/lifestyle/food-15-ways-use-ranch...

    You're sure to find a totally delicious idea to try in this list of recipes, all of which use dry ranch dressing mix or creamy ranch salad dressing to lend flavor, make prep easy and turn these ...

  6. Thousand Island dressing - Wikipedia

    en.wikipedia.org/wiki/Thousand_Island_dressing

    Thousand Island dressing is an American salad dressing and condiment based on mayonnaise and usually ketchup or tomato purée and chopped pickles; it can also include lemon juice, orange juice, paprika, Worcestershire sauce, mustard, vinegar, cream, chili sauce, olive oil, and Tabasco sauce.

  7. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    Seen highlighted in red, the region known as the Midwestern United States, as currently defined by the U.S. Census Bureau. Ohio was one of the first Midwestern regions settled, mostly by farmers from the Thirteen Colonies, in 1788. Maize was the staple food, eaten at every meal. Ohio was abundant in fish, game, and wild fruits.

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